We Cooks Home Cooking class In Munnar (Munnar Info)
(Taste the delicious mouth watering kerala dishes at creek way
Munnar _ which starts from 2 Pm - 7 Pm)
Reporting point - Munnar Info, Munnar
Class Location - Creek way munnar, Powerhouse Munnar
Ending Time - 6:00 Pm - 7:00 Pm
Activity Description
As said by James Bread " Food is our common ground, a universal Experience", food is the only thing that is loved by everyone all around the world without any doubt. Kerala food is one of the greatest cuisine in India, it includes both vegetarian and non- vegetarian foods. Traditional breakfast of Kerala includes Appam, Dosa, Idli, Puttu and Tapioca. The most attractive part of Kerala Meals is the Sadhya which is most commonly served during the Onam festival. The flavour of Kerala food is the fresh spices that are grinded using traditional Ammikallu (The Grinding Stone) and its rich aroma is attained by the use of Coconut Oil in it. The main non-veg dishes include Seafoods, Beef curry , Beef Fry, Chicken Curry, Pork Curry, Duck roast, Beef Pooty fry. The combination of Tapioca with fish or beef curry is a dish that is not to be missed. The traditional taste of Kerala food is attained from a wide range of spices like Cardamom,Clove,Nutmeg, Pepper, Cinnamon, etc. which are considered to be the assets of Kerala. One time experiencing the Kerala food will surely be a feast for your taste-buds.
The guest who booked for the cooking class is picked up from the office at 2:00 pm. Mainly 6 Kerala dishes are demonstrated for guests. It's a class involving the learner and they get an idea about how to cook the items. The health benefits of the dishes are also explained in the class. The main aim of "We Cooks" is to spread the taste of Kerala in to the world.
What is the most attractive part of "We Cooking Home Cooking Class in Munnar"?
Kerala Food is one of the greatest cuisine in India, same as one of the most attracting part of "We Cooking Home Cooking Class in Munnar" is Sadhya. which is most commonly served during Onam Festival. The flavour of Kerala food is its rich aroma of spices and Coconut Oil.
What are the main non- veg dishes included in "We Cooking Home Cooking Class in Munnar"?
The main non -veg dishes include Seafood's, Beef Curry, Beef Fry, Chicken Curry, Pork Curry, Duck Roast, Beef Potty Fry. The combination of Tapioca with Fish or Beef Curry is a dish that not to be missed.
Can the guest join to cook with them?
Yes it is possible to join with the cooking instructor and you can encounter up to the minute.
What spices are included in dishes followed by the Cooking Class?
The wide range of spices like Cardamom, Clove, Nutmeg, Pepper, Cinnamon, Turmeric powder, Ginger, Garlic etc were included in the dishes followed by the cooking class.
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